Engaging Senses: Curating Immersive Dining Experience
Sean Dix, Jonny Moreland, Charmaine Mok
As consumers demand more from their dining experiences, hotels and restaurants are searching for ways to distinguish themselves and make a lasting impression.
SESSION INFO
date
12 Jul 2023
time
HKG | 11:49 - 12:36 (GMT+8)
type
KODW
REMARKS:
As consumers demand more from their dining experiences, hotels and restaurants are searching for ways to distinguish themselves and make a lasting impression. In this panel, Sean Dix and Jonny Moreland, both based in Hong Kong, will share their insights on how to leverage meticulous and intriguing design, engaging culinary experience, and impressive storytelling to elevate a brand's perception and cultivate brand loyalty.